Our story began in Bandung in 1954 with a courageous woman named Khong Lee. As a single mother of three sons, she carried not only the responsibility of her family but also a dream. Together with her brother-in-law, she built a humble Cantonese restaurant from the ground up fueled by resilience, sacrifice, and an unwavering belief in hard work.

That restaurant was named Queen, a reflection of Khong Lee herself the true queen and heart of the family business. Through dedication and authentic Cantonese flavors, Queen gradually became a beloved household name, known for its warmth, tradition, and timeless recipes that have been passed down through generations.

Today, her legacy lives on through the third generation. Queen Legend Restaurant, a brand under the Queen Restaurant family, continues this heritage by presenting authentic Chinese cuisine with a modern touch. Rooted in a strong commitment to quality, taste, and service, Queen Legend evolves as a culinary destination that brings legendary dishes with premium standards.

The soul of the original kitchen remains the same passion, the same values — now presented for a new era. In 2026, we proudly mark another milestone as Queen Legend opens its first branch in Summarecon Bandung, continuing a journey that began over seven decades ago.

From a mother’s determination to a family’s enduring legacy, Queen Legend is more than just a restaurant it is a story of heritage, heart, and home.